Louisiana Agritourism: Annie's Project Coming to Lafayette in February

Thursday, January 8, 2015

Annie's Project Coming to Lafayette in February

Annie’s Project, an educational program dedicated to strengthening women's roles in the modern farm enterprise in Louisiana, is planned for February 24-25, 2015 in Lafayette. The location is Hilton Garden Inn, 2350 W. Congress St., Lafayette, LA 70506

The workshop will address the following topics: risk assessments, human factors in farming, grain marketing, insurance for family and farm business, crop insurance, farm programs, farm transition planning, financial statement, farm tax issues and accounting, legal issues, retirement planning and business planning. As part of the business planning session we will discuss agritourism.

The cost to attend is $75 and registration ends on February 21, 2015. To register, contact:

Deborah Cross-Young- State Coordinator for Annie’s, at dcross@agcenter.lsu.edu or call (225) 281-9470; or

Angie Fogleman President Acadiana RC&D, angie@acadianarcd.com (318) 240-0107

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Agritourism Law Limits Liability

In 2008, the Louisiana Legislature expanded the limitation of liability found in La R.S. 9:2795 et seq to include certain agritourism activities. The legislation authored by Representative Andy Anders and Senators Francis Thompson and Mike Walsworth provides that the Louisiana Department of Agriculture and Foresty (LDAF) will develop a set of rules and regulations and that the LSU AgCenter will define a “plan of operation” for an agritourism venture and review those plans.

More about this law can be found on the LSU AgCenter Web site: www.lsuagcenter.com/agritourism

2012 Agriculture Census Shows Increase in Farming

WASHINGTON, May 2, 2014 –There are now 3.2 million farmers operating 2.1 million farms on 914.5 million acres of farmland across the United States, according to the 2012 Census of Agriculture, released today by the U.S. Department of Agriculture.

“Once every five years, farmers, ranchers and growers have the unique opportunity to let the world know how U.S. agriculture is changing, what is staying the same, what’s working and what we can do differently,” said Dr. Cynthia Clark, the retiring head of USDA’s National Agricultural Statistics Service, which administered the survey.

Eighty-seven percent of all U.S. farms are operated by families or individuals.
Principal operators were on average 58.3 years old and were predominantly male; second operators were slightly younger and most likely to be female; and third operators were younger still.
In Louisiana agritourism grew from 170 farms in 2007 to 361 farms in 2012.
In Louisiana onfarm agritourism sales jumped from $2,486 to $8,996 in 2012.
In Louisiana the definition of agritourism is broader than the definition in the census; meaning that numbers are greater.